MH Food Buckwheat & Rice Noodle (200g) - Koyara - Health Marketplace Malaysia
MH Food Buckwheat & Rice Noodle (200g) - Koyara - Health Marketplace Malaysia

MH Food Buckwheat & Rice Noodle (200g)
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Description

Buckwheat contains higher levels of zinc, copper, and manganese than other cereal grains, and the bioavailability of zinc, copper, and potassium from buckwheat is also quite high. Potassium helps to maintain the water and acid balance in blood and tissue cells, zinc helps to bolster the immune system, and copper deficiency leads to a number of really scary-sounding neurodegenerative diseases and other disorders. 
Buckwheat also provides a very high level of protein, second highest only to oats. Not only is buckwheat protein well-balanced and rich in lysine, its amino acid score is 100, which is one of the highest amino acid scores among plant sources as well.
  • Gluten free
  • No preservatives
  • No trans fat
  • Non frying noodle
  • No MSG & GMO free

200g

* Expiry date in the picture does not reflect the actual expiry date

MH Food Buckwheat & Rice Noodle (200g)

 

Nutrition Facts

Serving Per 100g

 

Amount Per Serving

Energy

354.36 kcal

Protein

1.63 g

Fat

1.64 g

Saturated fat

0.51 g

Trans fat

0.10 g

Total Carbohydrate

83.27 g

Sodium

121.75 mg

Sugar

0.50 g

 
* Percentage Daily Values are based on a 2,000 calorie diet. Your Daily Values may very higher or lower depending on your calories needs:

 

Calories

2,000

2,500 

Total Fat

Less than

65g

80g

Saturated Fat

Less than

20g

25g

Cholesterol

Less than

300mg

300mg

Sodium 

Less than

2,400mg

2,4000mg

Total Carbohydrate

Less than

300g

375g

Dietary Fiber

Less than

25g

30g

 
Calories Per Gram

Fat

9

Carbohydrate

4

Protein

4

Ingredients

buckwheat & rice

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